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Panettone Gianduia Intenso – a hand holding the product, with Irsina in the background

Panettone Gianduia Intenso

Cocoa and hazelnut paste, double dark chocolate, gianduia pieces and cocoa crumble.

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  • Handmade in IrsinaIn the Lapenna family bakery, since 1947
  • Panettone Collection 2026Six flavours, one signature: Lapenna
  • We ship throughout ItalyCost calculated at checkout
Description

Cocoa and hazelnut paste, double dark chocolate, gianduia pieces and cocoa crumble.

Ingredients and allergens
Product details – Panettone Gianduia Intenso
Ingredients

Ingredienti caratterizzanti: Cocoa, Hazelnut Paste, Double Dark Chocolate, Gianduia Chunks & Cocoa Crumble

Full ingredient list being updated: for details, message us on WhatsApp
Allergens Allergen information being updated: for details, message us on WhatsApp
Storage and best before
Product details – Panettone Gianduia Intenso
Best before Being updated
Storage Being updated
Shipping and returns

We ship throughout Italy. The cost depends on the address and you see it at checkout, before confirming your order.

Food products that deteriorate rapidly and opened packages cannot be returned (art. 59 of the Codice del Consumo, the Italian Consumer Code). Full details on the Shipping and returns page.

Our story

Every treat is made in the family bakery in Irsina, in the province of Matera, where the Lapennas have been bakers and pastry chefs since 1947.

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