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Traditional cangelle with extra virgin olive oil – a hand holding the product, with Irsina in the background

Traditional cangelle with extra virgin olive oil

Traditional cangelle in their simplest version, with extra virgin olive oil.

Price coming soon
  • 250 g
  • 20 pieces
Traditional cangelle with extra virgin olive oil Order now
  • Handmade in IrsinaIn the Lapenna family bakery, since 1947
  • For aperitivo time
  • We ship throughout ItalyCost calculated at checkout
Description
  • With extra virgin olive oil
  • With white wine
  • Pack of 20 pieces
Ingredients and allergens
Product details – Traditional cangelle with extra virgin olive oil
Ingredients

Type 00 wheat flour, re-milled durum wheat semolina, extra virgin olive oil, salt, water, white wine, sugar.

Allergens
  • Glutine
  • Solfiti

Allergen information being updated: for details, message us on WhatsApp

Storage and best before
Product details – Traditional cangelle with extra virgin olive oil
Best before 4 months
Storage Being updated
Shipping and returns

We ship throughout Italy. The cost depends on the address and you see it at checkout, before confirming your order.

Food products that deteriorate rapidly and opened packages cannot be returned (art. 59 of the Codice del Consumo, the Italian Consumer Code). Full details on the Shipping and returns page.

Our story

Every treat is made in the family bakery in Irsina, in the province of Matera, where the Lapennas have been bakers and pastry chefs since 1947.

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