Biscuits, cantucci and wine taralli: everyday treats

Panificio Le Origini

Cantucci con mandorle del Panificio Le Origini

There are sweets you wait for all year and sweets that keep you company every day: at breakfast, mid-afternoon, after dinner with a coffee. Among our Sweet treats, the latter have three names: biscuits, cantucci and wine taralli. Simple recipes, with a few ingredients you know. Here they are, one by one.

Biscuits

Our biscuits share a base made with olive oil and lactose-free milk, scented with vanilla. We make them in four versions, all in packs of 10 pieces with a shelf life of 4 months.

Milk biscuits

With type 00 wheat flour and re-milled durum wheat semolina, eggs, lemon and vanilla flavouring. For dunking in milk or caffè latte. 350 g pack. Milk biscuits.

Wholemeal biscuits

With wholemeal flour and re-milled durum wheat semolina, vanilla and lemon. For those who prefer a biscuit made with wholemeal flour at breakfast. 350 g pack. Wholemeal biscuits.

Five-grain biscuits

With 5-grain wholemeal flour and a touch of vanilla. 350 g pack. Five-grain biscuits.

Five-grain biscuits with blueberries

The same five-grain recipe, enriched with blueberries. 300 g pack. Five-grain biscuits with blueberries.

Cantucci

Our cantucci come from a dough with just a few ingredients: type 00 wheat flour, eggs, sugar, toasted almonds, lemon and raising agent. Each pack weighs 250 g and contains 10 pieces, with a shelf life of 4 months.

You can choose them plain or with a coating:

Enjoy them on their own or dunked: in coffee, in milk or in a dessert wine at the end of a meal. The coated versions are also a nice idea to bring along when you are someone's guest.

Wine taralli

These are sweet taralli, made with type 00 wheat flour, re-milled durum wheat semolina, olive oil and white wine, and scented with cinnamon and lemon. 350 g pack, 10 pieces, shelf life 4 months.

Their place is next to a cup of tea or coffee, or on a plate in the middle of the table when friends come over. You can find them here: Wine taralli.

Which to choose?

  • For breakfast: milk, wholemeal or five-grain biscuits.
  • For coffee or the end of a meal: cantucci, plain or coated.
  • For a tea break or a snack to share: wine taralli.

If there are allergies or intolerances in the family, always check the full list of ingredients and allergens on each product's page.

Our other Sweet treats

If you feel like exploring, in the same line you will also find chocolate scorzette with toasted almonds, almond pastries, egg mastaccere, sour cherry strudel and taralli quaresimali.

Discover our everyday treats

You will find biscuits, cantucci and wine taralli, together with all our other sweets, in the Sweet treats collection. Choose your favourites and take home a little of our bakery.