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Olive cangelle – a hand holding the product, with Irsina in the background

Olive cangelle

Cangelle with black olives, made with olive oil and white wine.

Price coming soon
  • 250 g
  • 20 pieces
Olive cangelle Order now
  • Handmade in IrsinaIn the Lapenna family bakery, since 1947
  • With oliveFor aperitivo time
  • We ship throughout ItalyCost calculated at checkout
Description
  • With black olives
  • With olive oil and white wine
  • Pack of 20 pieces
Ingredients and allergens
Product details – Olive cangelle
Ingredients

Type 00 wheat flour, olive oil, salt, sugar, water, white wine, black olives.

Allergens
  • Glutine
  • Solfiti

Allergen information being updated: for details, message us on WhatsApp

Storage and best before
Product details – Olive cangelle
Best before 4 months
Storage Being updated
Shipping and returns

We ship throughout Italy. The cost depends on the address and you see it at checkout, before confirming your order.

Food products that deteriorate rapidly and opened packages cannot be returned (art. 59 of the Codice del Consumo, the Italian Consumer Code). Full details on the Shipping and returns page.

Our story

Every treat is made in the family bakery in Irsina, in the province of Matera, where the Lapennas have been bakers and pastry chefs since 1947.

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